Soybean Oil

豆油

常用释义

词性释义

大豆油:一种从大豆中提取的油,常用于食品、油漆、清漆、油毡、印刷油墨和肥皂等领域,也是磷脂、脂肪酸和甾醇的来源。
例句
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1·Now what in the world is partially hydrogenated soybean oil?
现在什么在世界上是“部份地使氢化了大豆油”?
2·Soybean Oil, Gelatin, Glycerin, Soy Lecithin, Caramel Color.
大豆油,明胶,甘油,大豆卵磷脂,焦糖色素。
3·One easy switch is to use canola or soybean oil for frying some foods.
一个简单的转换就是使用芥花籽油或大豆油来煎炸食物。
4·It's either soybean oil or cottonseed oil, combined with sucrose.
它是豆油或棉花籽油同蔗糖结合而成的。
5·While searching for a substitute, researchers targeted soybean oil.
在寻找一个替代品的时候,研究人员瞄上了豆油。
6·Adding soybean oil decreased NDF digestibility and increased ammonia concentration.
添加大豆油,降低了中洗纤维消失率,氨浓度提高。
7·Monsanto expects their omega-3 soybean oil to hit the market in the next few years.
孟山都希望他们含欧米伽3丰富的大豆油在未来几年内能够上市。
8·The method of microcapsule was used to make the soybean oil powder in this research.
对大豆色拉油采用微胶囊化的方法制取大豆粉末油脂。
9·In recent decades, sunflower oil and soybean oil have gained popularity all over India.
近几十年来,葵花子油和豆油已经获得了普及印度各地。
10·Other Ingredients: Soybean Oil, Gelatin, Glycerin, Soy Lecithin, Yellow Beeswax, Caramel Color.
其他成份:大豆油,明胶,甘油,大豆卵磷脂,黄蜂蜡,焦糖色素等。
1·One easy switch is to use canola or soybean oil for frying some foods.
一个简单的转换就是使用芥花籽油或大豆油来煎炸食物。
2·SHORTLY AFTER DAWN , someone dropped a pile of thinly sliced onions and whole garlic cloves with the skins still on into a wok of hot soybean oil.
天刚破晓,就有人将一堆切成细丝的洋葱以及整块蒜瓣连皮扔到豆油中爆炒,香气四处飘散。
3·On the other hand, we love Fried broccoli — just the flowering green vegetable Fried in soybean oil, sometimes with an added hit of chili.
另一方面,我们喜欢油炸西兰花——在大豆油中炸这种开花的绿色蔬菜,有时还加上一些辣椒。
4·Now what in the world is partially hydrogenated soybean oil?
现在什么在世界上是“部份地使氢化了大豆油”?
5·Soybean oil also had no effect on total feed intake, but decreased forage intake, and increased DM, OM, CP, and crude fat digestibility.
添加大豆油亦没有影响总采食量,但降低粗料采食,然而提高了乾物质、有机质、粗蛋白质和粗脂肪的消化率。
同义词
[食品]豆油